Christmas at Wetherspoon

No need to book… just turn up and enjoy the festive offering. 

The Christmas menu is available from Wednesday 12 November until Wednesday 31 December (excluding Christmas Day). 

Festive meals for 2025 include the ever-popular dish of sliced turkey breast and winter vegetables. 

Turkey 

Enjoy four slices of turkey breast, with a pork, sage & onion stuffing, roasted Chantenay carrots and parsnips, Maris Piper mash, two pigs-in-blankets, peas, cranberry sauce and gravy. 

All of the festive meals and Deli Deals^® include a drink* (soft or alcoholic). 

Following the huge success of the big cheese burger, this will be available once again this year. We have made the burger even more cheesy this season by introducing an Emmental & Cheddar cheese sauce on the side. The burger already includes Brie slices, topped with two halloumi fries, served with chips – and comes with your choice of patty.  

If you are a true cheese-lover, check out the Christmas menu’s festive loaded chips – with lashings of Emmental & Cheddar cheese sauce, pigs-in-blankets and cranberry sauce for dipping.  

The new Brie & garlic mushroom pizza will be available this year for all of those garlic mushroom-lovers! This will be available as an 11″ pizza which includes a drink* (soft or alcoholic) and as an 8″ pizza available as part of the small-plates range.  

Wetherspoon’s Brie & bacon burger, as well as the chicken & stuffing burger, has also been joined on the menu by the NEW mushroom & garlic burger, suitable for vegans.  

Vegan 

The vegan option comprises a plant-based patty, garlic & herb sauce, iceberg lettuce, tomato and red onion, topped with mushrooms and served with five onion rings. 

Deli Deals^® 

All of the Deli Deals^® (chicken, stuffing, bacon & cranberry panini; Brie & cranberry panini; southern-fried chicken & stuffing wrap) include a drink* (soft or alcoholic) and can be ordered with additional side dishes. 

Sweet treats 

Finish off your Christmas meal with a sweet festive treat of a cookies & cream blondie or a giant profiterole. 

The cookies & cream blondie, a gooey, warm white chocolate brownie, is packed with white chocolate and crushed cookie pieces, served with vanilla ice cream and more chocolate cookie crumbs. 

The giant profiterole is made with choux pastry, generously filled with vanilla cream, smothered in Belgian chocolate sauce and finished with a fresh strawberry.